Job Description
Oliver’s is hiring Back Servers
Schutte Hospitality Group is at the forefront of dining in Buffalo, NY.
SHG manages a distinctive portfolio of restaurants, including
Oliver's Restaurant, Britesmith Brewing, Creekview Restaurant, and Marcato by
Oliver's in Kleinhans Music Hall.
Our group, led by a team of industry veterans and culinary innovators, is committed to excellence in hospitality. Each of our establishments reflects our passion for quality, creativity, and community engagement. Join us as we continue to elevate Buffalo's dining landscape, one plate at a time.
SHG Core Values (work ethic, loyalty, talent, quality, hospitality)
Core Focus (providing hospitality and creating memories)
CURRENT PROJECTS :
Britesmith Brewing and Britesmith Food Truck - Williamsville, NY
Oliver's Restaurant and Oliver's Catering - Buffalo, NY
Creekview Restaurant - Williamsville, NY
Marcato in Kleinhans Music Hall - Buffalo, NY ( Allentown )
FUTURE PROJECTS:
Perennial - Hamburg, NY
Ladybird - Hamburg
Britesmith City - Buffalo
Benefits:
We offer many great benefits, including free early access to
your pay through Homebase.
Flexible schedule, 401k etc...
Who we are looking for:
· Outgoing, warm personalities
· Great communication skills
· Capacity to work with a team and independently
· Ability to follow directions and receive feedback
· A drive to learn and grow!
Description of Role:
Back Servers are responsible for everything from running food, polishing glassware and tableware, clearing and resetting tables, and communicating with Servers and Management about immediate needs. Our ideal candidate has a passion for creating transformative food & beverage experiences for our members and guests. We are focused on providing extraordinary hospitality; to go above and beyond, to do more than expected, in a thoughtful way.
Primary Role & Responsibilities:
Minimum Qualifications:
Not required, but we love to see applicants who have:
· TIPs or Food Handlers certificates
· Prior food and wine knowledge
If you enjoy working in a dynamic environment and providing exceptional service to guests, this role is perfect for you. Join our team of dedicated culinary individuals and contribute to creating memorable experiences for our guests. Apply now!
We are looking forward to receiving your application.
Thank you.
Available shifts and compensation: Available shifts all days except Sundays and Mondays. Compensation is $10.00 - $22.00/hour.
About Schutte Hospitality Group Management: Schutte Hospitality Group Management is looking for an individual to join our team. Our ideal candidate is self-driven, motivated and trustworthy. Learn more about us at oliverscuisine.com.
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